That Ranching Podcast

Last updated on May 14th, 2026 at 10:58 am

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WELCOME TO THE TABLE!

That Ranching Podcast is a weekly sit-down around the kitchen table to talk about real opportunities for the men and women in the ranching industry. Hosted by the folks at Riomax, we talk about what’s working for ranchers, opportunities to pick up the herd's performance, and ultimately, put more dollars and cents back in the pockets of the folks making a living out of ranching. From mineral nutrition to management decisions, we dig into the why behind the what—including demystifying the science behind Riomax tubs without turning it into a sales pitch you didn’t ask for.

New episodes drop every Thursday morning—so be sure to tune in and join us on our journey of 'Driving Profitability Back to Rural North America.'

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#13 | Half Your Fertilizer Isn’t Reaching Your Plants (Here’s The Fix)

On this week’s episode of That Ranching Podcast, we’re digging into a hard truth…

What if up to 50% of your fertilizer isn’t even being used, but you’re still paying for it?

It’s not about adding more fertilizer… it’s about biology. Plants rely on soil microbes to unlock and move nutrients, and without them, a lot of what you’ve already paid for stays tied up in the soil.

We break down how feeding those microbes can unlock nutrients from this year—and years past—so you can start getting more out of every dollar you spend.

#12 | Have We Been Lied To About Grass Tetany?

Do you really need a high-mag mineral during grass tetany season… or is there more to the story?

In this episode of That Ranching Podcast, the crew breaks down one of the most talked-about spring challenges in the cattle industry—grass tetany—and uncovers what’s actually happening inside the cow. While magnesium often gets all the attention, the real issue may start with something much simpler: sodium.

#11 | You’re Paying for Genetics You Never Use

You’ve spent years—maybe generations—building your herd and investing in top-tier genetics. But what if those genetics aren’t actually showing up where it counts?

In this episode of That Ranching Podcast, Twain, Trevor, and Daryl sit down around the kitchen table to talk about one of the most overlooked profit drivers in the cow-calf business: unlocking the genetic potential you already paid for.

#10 | The Soil Secret Most Ranchers Miss

Does improving your soil work the same way as improving your cattle’s digestion?

In this episode, we break down the science behind Rhyzogreen—how a simple foliar application feeds native soil microbes, unlocks tied-up nutrients, and drives real production gains. No added biology. No gimmicks. Just activating what’s already in your ground.

#9 | Most Ranchers Only Use Part Of The Yeast

What is yeast or MOS—and what’s the real difference? In this quick episode, we break down how MOS works, and why Riomax takes it further with a full-spectrum yeast approach that supports gut health, digestion, and immune function—not just one piece of the puzzle.

#8 | How Does Riomax Affect Milk Quality & Quantity

Can better nutrition actually change what shows up in the milk pail — and on the scale at weaning?

In this episode of That Ranching Podcast, Trevor sits down with Daryl Paskewitz and Twain Manning to talk milk quality, milk quantity, and what it really means for cow-calf producers. From independent dairy trials showing increased milk fat and production, to real-world ranch feedback like “the bags look fuller,” they unpack how improved digestion and nutrient utilization can help cows do more with less.

The takeaway? When a cow can convert lower-quality forage into higher-quality milk — without sacrificing her own condition — you’re putting more pounds on calves and setting up a healthier, more efficient herd.

#7 | How Does Riomax Help With Scours?

If 10% of your calves get scours, you’re not just fighting sickness — you’re losing pounds at weaning.

In this episode, Trevor, Daryl, and Twain break down the real cost of calf scours — from E. coli and coccidiosis to the lasting gut damage that leaves calves 20–50 pounds light at sale time. They unpack what’s happening inside the calf, why recovery doesn’t always mean full recovery, and how a multi-pronged approach with Riomax® can dramatically reduce scour pressure.

Fewer treatments. Healthier guts. Heavier checks.

If scours have ever hijacked your calving season, this one’s worth a listen.

#6 How do you manage Riomax tub consumption?

In this episode of That Ranching Podcast, Trevor Greenfield and Daryl Paskewitz answer a practical question many producers have: how do you manage consumption of Riomax lick tubs? They explain how intake naturally varies depending on animal size, stage of production, and forage quality. A cow in late gestation or early lactation will have different nutritional demands than a dry cow, and consumption will reflect those needs.

They also address concerns around higher-than-expected intake, noting that it’s often a sign of mineral deficiencies or lower-quality feed rather than a problem with the tub itself. With real-world ranch examples, the conversation helps producers better interpret what intake patterns are telling them and manage tubs more strategically.

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